Plaato chart for Vlaams bruin definitief

All the values are hourly averages
The category axis is showing the date (day/month) and hour. Eg. 24/1 18 for January 24th 18 hours
Permanent link to chart is:

Fermentation analysis
Maximum BPM:56   (@ 26-01-2019 16:00 - 108 hours after pitch)
Average BPM:10
Alcohol by volume (ABV):1.1%
Minimum temperature:11.7°C   (@ 01-02-2019 10:00)
Maximum temperature:20.3°C   (@ 24-01-2019 16:00)
Average temperature:17.1°C
Temperature span:8.5°C

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