Plaato chart for Super Dry Saison

All the values are hourly averages
The category axis is showing the date (day/month) and hour. Eg. 4/8 19 for August 4th 19 hours
Permanent link to chart is:

Fermentation analysis
Maximum BPM:168   (@ 13-05-2019 17:00 - 11 hours after pitch)
Average BPM:19
Alcohol by volume (ABV):3.8%
Minimum temperature:64.8°F   (@ 14-05-2019 23:00)
Maximum temperature:78.3°F   (@ 21-05-2019 04:00)
Average temperature:71.8°F
Temperature span:13.5°F
Brewer's notes
Did not reset before fermentation so Gravity numbers are off

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